The restaurant offers Mexican American food and local fare.
There are a variety of gluten-free options available, such as Chili and Carnita Street Tacos.
The dining experience was great, with friendly staff and delicious food options. The cheesecake was particularly recommended.
The food was described as amazing, with the chicken breast and pork belly street tacos being standout dishes. The steak enchiladas and chips and guacamole were also highly praised.
The atmosphere was described as good, with easy street parking available depending on the time of day. The margaritas were also highlighted as a positive aspect of the restaurant.