The deli prides itself on serving the freshest sandwiches in Denver, made with just-baked ciabatta, clean meats, and crisp, seasonal veggies. They make their condiments daily, ensuring no preservatives and never from a can. The bread is delivered every morning to guarantee freshness, and they slice every sandwich to order.
The deli is committed to providing fresh products such as bread baked daily, sandwiches made-to-order, produce freshly picked, and condiments made in-house. They believe that local food tastes better, feels better, and benefits the health of our bodies as well as the local economy and environment.
Customers can expect to find a variety of delicious sandwiches made with high-quality ingredients such as Portobello mushroom, red pepper, zucchini, salame rosa, pepperoni, calabrese, oven roasted turkey, smoked rainbow trout, and more. They also offer vegetarian options and are open to substitutions to accommodate different preferences.
Customers can enjoy their sandwiches inside the deli or sit outside to meet their neighbors and new acquaintances. The deli aims to create a welcoming environment where everyone becomes family. They also offer platters for events, providing a convenient option for catering.
Customers have praised the deli for its fresh and delicious sandwiches, friendly staff, and top-notch ingredients. Many have recommended specific dishes like the caprese sandwich and have highlighted the quality of the sandwich bread. Overall, customers have had positive experiences and highly recommend visiting this deli.
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