The restaurant offers American cuisine with a variety of dishes such as buttermilk biscuits, sausage gravy, avocado, and punch potatoes.
Some unique cocktails available at the restaurant include a rum-based drink with smoky pineapple cordial, coconut water, and dried pineapple, as well as a tequila-based cocktail with watermelon syrup and cucumber water.
Yes, the restaurant offers gluten-friendly options with modifications for guests with dietary restrictions. They also have vegetarian options available.
Some of the appetizers or small plates offered at the restaurant include roasted chiles with toasted cumin, corn tortilla chips with queso Oaxaca, and a selection of assorted meats and cheeses with warm breads.
Yes, guests can customize their dishes with add-ons such as guacamole or roasted chicken for an additional cost. They can also make substitutions based on their preferences.
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